RBD palm stearin is obtained from fractionating refined palm oil to separate olein from stearin.It is a white solid at room tem,
RBD palm stearin is obtained from fractionating refined palm oil to separate olein from stearin. It is a white solid at room temperature, melting to a clear yellow liquid on heating.
RBD palm stearin is widely used in various industries such as bio-diesel, margarine and shortening, animal feed, ice-creme,cocoa butter It is also used in soap, candles and oleochemical industries.
SPECIFICATIONS (RBD Palm Stearin):
Odor:Bland, odorless Appearance:Pale yellow solid Colour Lovibond 5 1/4 ":Red 2.5 Max Yellow 25 Max Iodine value (g/100 g):50 Min Slip Melting Point:44 Max Moisture & Impurities (%) :0.13%Max Free Fatty Acid (%) :0.2%Max